| Tel: | +386 1 242-08-55 |
| Fax: | +386 1 242-08-57 |
| E-mail: | info@sestica.si |
| Open: | |
| Monday - Friday: | 10 am - 11 pm |
| Saturday: | 12 am - 11 pm |
| Sunday | 12 am - 17 pm |
| Daily lunches |
| Offer a'la carte |
| Starters |
| Soups |
| Warm Starters |
| Home made dishes |
| Steaks |
| Main courses |
| Side dishes |
| Salad |
| Desserts |
| Gostilna Šestica's special offer |
| Drinks |
| Wine card |
| Slovenian night |
| Menu for groups |
| Wedding menu |
| Public Holidays and Special Occasions |
| About Šestica |
| Pizzeria Šestica |
| Virtual tour |
| Tel: | +386 1 242-08-55 |
| Fax: | +386 1 242-08-57 |
| E-mail: | info@sestica.si |
~ Starters~ Soups~ Warm Starters~ Home made dishes~ Steaks~ Main courses~ Side dishes~ Salad~ Desserts |
| Warme Vorspeisen – Antipasti caldi (220 g) | € |
| 9. | Ajdovi štruklji s skuto in orehi (Buchweizennudelteig mit Topfen und Walnüssen / Rolled buckwheat dumplings with cottage cheese and walnuts / Strucoli di grano saraceno ripieni con ricotta e noci) |
6,20 |
| 10. | Sirovi štruklji z jurčki (Nudelteig mit Topfen und Steinpilzen / Rolled dumplings with cottage cheese and boletus / Strucoli alla ricotta con funghi porcini) |
7,20 |
| 11. | Domači ajdovi žepki s skuto in bučkami (Hausgemachte Buchweizentaschen mit Quark und Zucchini / Home-made buckwheat dumplings with cottage cheese and courgettes / Fagottini caserecci di grano saraceno con ricotta e zucchine) |
7,80 |
| 12. | Idrijski žlikrofi s skuto (Teigtaschen mit Quark / Dumplings with cottage cheese / Gnocchi di patate con ricotta) |
7,20 |
more: »Special offer«
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